Easy and Delicious Pumpkin Cake Recipe

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Easy and Delicious Pumpkin Cake
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Ingredients:

  • 1 (15 oz) can solid pack pumpkin
  • 3 eggs
  • 1/3 cup sugar
  • 1/3 cup canola oil
  • 1 (18 1/4 oz) package yellow cake mix
  • 1 (16 oz) can vanilla frosting
  • 0.5 (8 oz) package cream cheese, softened

Directions:

  1. Combine the pumpkin, eggs, sugar and oil in a large bowl and mix well. Add the pumpkin pie spice and cake mix, beat for 2 minutes.Pour into a greased 13 X 9 pan. Cook at 350 for 35-45 minutes, or untill a toothpick inserted near the center comes out clean. Cool on wire rack. Soften the cream cheese and mix with the vanilla frosting. Spread over cake. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1273.88 Kcal (5333 kJ)
Calories from fat 872.22 Kcal
% Daily Value*
Total Fat 96.91g 149%
Cholesterol 522.23mg 174%
Sodium 505.78mg 21%
Potassium 369.36mg 8%
Total Carbs 88.01g 29%
Sugars 40.08g 160%
Dietary Fiber 1.57g 6%
Protein 20.85g 42%
Vitamin C 3.6mg 6%
Iron 4.5mg 25%
Calcium 195.7mg 20%
Amount Per 100 g
Calories 356.07 Kcal (1491 kJ)
Calories from fat 243.8 Kcal
% Daily Value*
Total Fat 27.09g 149%
Cholesterol 145.97mg 174%
Sodium 141.37mg 21%
Potassium 103.24mg 8%
Total Carbs 24.6g 29%
Sugars 11.2g 160%
Dietary Fiber 0.44g 6%
Protein 5.83g 42%
Vitamin C 1mg 6%
Iron 1.3mg 25%
Calcium 54.7mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.2
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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