Easy and Delicious Pumpkin Bread Pudding! Recipe

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Easy and Delicious Pumpkin Bread Pudding!
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Ingredients:

Directions:

  1. Set oven to 350 degrees.
  2. Butter a11 x 7-inch baking dish.
  3. In a large bowl whisk together first 7 ingredients to combine.
  4. Fold in bread cubes and raisins.
  5. Transfer the mixture to prepared baking dish.
  6. Let stand for 10-15 minutes for the bread to absorb the mixture.
  7. Bake for about 40-45 minutes, or until done.
  8. Serve with lots of whipped cream, or caramel topping.
  9. Delicious!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1598.97 Kcal (6695 kJ)
Calories from fat 183.83 Kcal
% Daily Value*
Total Fat 20.43g 31%
Cholesterol 92.77mg 31%
Sodium 2295.81mg 96%
Potassium 942.87mg 20%
Total Carbs 301.17g 100%
Sugars 60.73g 243%
Dietary Fiber 10.22g 41%
Protein 57.56g 115%
Vitamin C 1.8mg 3%
Iron 18.7mg 104%
Calcium 339.7mg 34%
Amount Per 100 g
Calories 265.79 Kcal (1113 kJ)
Calories from fat 30.56 Kcal
% Daily Value*
Total Fat 3.4g 31%
Cholesterol 15.42mg 31%
Sodium 381.62mg 96%
Potassium 156.73mg 20%
Total Carbs 50.06g 100%
Sugars 10.1g 243%
Dietary Fiber 1.7g 41%
Protein 9.57g 115%
Vitamin C 0.3mg 3%
Iron 3.1mg 104%
Calcium 56.5mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.9
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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