Dutch Treats Recipe

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Dutch Treats
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Ingredients
8
Count
Nutrition
102
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream butter and cream cheese until light and fluffy. Gradually add the flour. Cover and refrigerate for 1 hour or until easy to handle.
  2. Roll into 1-in. balls. Press dough onto the bottom and up the sides of ungreased miniature muffin cups; set aside.
  3. For filling, in a small bowl, beat eggs until foamy. Add sugar until blended. Beat in the almond paste. Spoon a rounded teaspoonful into each cup; top each with three almond slices.
  4. Bake at 325° for 25-30 minutes or until lightly browned and filling is set. Cool for 10 minutes before removing to wire racks. Yield: about 10 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.07 Kcal (427 kJ)
Calories from fat 33.64 Kcal
% Daily Value*
Total Fat 3.74g 6%
Cholesterol 17.36mg 6%
Sodium 6.66mg 0%
Potassium 6.77mg 0%
Total Carbs 15.08g 5%
Sugars 2.16g 9%
Dietary Fiber 0.02g 0%
Protein 1.49g 3%
Iron 0.1mg 0%
Calcium 3.9mg 0%
Amount Per 100 g
Calories 308.72 Kcal (1293 kJ)
Calories from fat 101.76 Kcal
% Daily Value*
Total Fat 11.31g 6%
Cholesterol 52.5mg 6%
Sodium 20.13mg 0%
Potassium 20.48mg 0%
Total Carbs 45.6g 5%
Sugars 6.53g 9%
Dietary Fiber 0.07g 0%
Protein 4.5g 3%
Vitamin A 0.1mg 1%
Iron 0.2mg 0%
Calcium 11.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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