Dutch Apple Crumb Cake Recipe

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Dutch Apple Crumb Cake
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Ingredients:

Directions:

  1. Place apples in a greased 13-by-9-by-2-inch dish sprinkled with 1/4 cup brown sugar and cinnamon.
  2. In a large mixing bowl, cream butter and remaining brown sugar.
  3. Add eggs and stir in flour and 1/2 cup walnut.
  4. Spread over apples.
  5. Sprinkle with remaining walnuts.
  6. Bake at 350 degrees for 45 to 55 minutes or until apples are tender.
  7. Serve warm, with ice cream if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 688.24 Kcal (2882 kJ)
Calories from fat 331.74 Kcal
% Daily Value*
Total Fat 36.86g 57%
Cholesterol 54.36mg 18%
Sodium 415.68mg 17%
Potassium 170.95mg 4%
Total Carbs 82.28g 27%
Sugars 39.33g 157%
Dietary Fiber 2.53g 10%
Protein 8.38g 17%
Vitamin C 1.4mg 2%
Vitamin A 0.2mg 5%
Iron 0.7mg 4%
Calcium 45.8mg 5%
Amount Per 100 g
Calories 360.59 Kcal (1510 kJ)
Calories from fat 173.8 Kcal
% Daily Value*
Total Fat 19.31g 57%
Cholesterol 28.48mg 18%
Sodium 217.78mg 17%
Potassium 89.56mg 4%
Total Carbs 43.11g 27%
Sugars 20.6g 157%
Dietary Fiber 1.32g 10%
Protein 4.39g 17%
Vitamin C 0.8mg 2%
Vitamin A 0.1mg 5%
Iron 0.4mg 4%
Calcium 24mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.3
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

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