Dublin Dumpling Stew Recipe

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Dublin Dumpling Stew
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Ingredients:

Directions:

  1. In a Dutch oven, brown pork in butter over medium heat. Add the onion, celery and garlic; cook until vegetables are tender. Quarter carrots lengthwise, then cut into 2-in. pieces; add to pork mixture. Add the water, bouillon and salt. Bring to a boil. Reduce heat; cover and simmer for 45 minutes or until the meat and vegetables are tender.
  2. Combine flour and cold water until smooth; stir into stew. Bring to a boil; cook and stir for 2 minutes or until thickened. Add mixed vegetables; reduce heat to low.
  3. For dumplings, in a small bowl, combine the flour, sugar, baking powder, caraway seeds, salt and mustard. Beat the egg, milk and oil; add to dry ingredients all at once. Stir just until moistened. Drop by tablespoonfuls over stew. Cover and simmer for 25 minutes or until a toothpick inserted into a dumpling comes out clean. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 770.03 Kcal (3224 kJ)
Calories from fat 138.54 Kcal
% Daily Value*
Total Fat 15.39g 24%
Cholesterol 78.06mg 26%
Sodium 1627.75mg 68%
Potassium 669.56mg 14%
Total Carbs 124.5g 42%
Sugars 5.93g 24%
Dietary Fiber 2.33g 9%
Protein 25.78g 52%
Vitamin C 4.9mg 8%
Vitamin A 0.6mg 19%
Iron 1.2mg 6%
Calcium 158.2mg 16%
Amount Per 100 g
Calories 139.92 Kcal (586 kJ)
Calories from fat 25.17 Kcal
% Daily Value*
Total Fat 2.8g 24%
Cholesterol 14.18mg 26%
Sodium 295.78mg 68%
Potassium 121.67mg 14%
Total Carbs 22.62g 42%
Sugars 1.08g 24%
Dietary Fiber 0.42g 9%
Protein 4.68g 52%
Vitamin C 0.9mg 8%
Vitamin A 0.1mg 19%
Iron 0.2mg 6%
Calcium 28.8mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.2
    Points
  • 20
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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