Dreamsicle Cake Recipe

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Dreamsicle Cake
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Ingredients:

Directions:

  1. Prepare cake batter according to box directions, then add 1 box of pudding mix to the batter, blend in being careful not to over mix the batter.
  2. Bake according to directions in a 9 X13 baking pan or equivalent. (You can even use a bundt pan-just follow baking directions on the cake mix box.).
  3. When cake is done do not turn it out of the pan. Poke holes in cake with an ice pick or large bamboo skewer.
  4. Prepare the orange Jell-O gelatin using 1 cup of boiling water, mix until dissolved, add 3/4 cup of cold water and the orange zest, then ladle the warm Jell-O gelatin over cake.
  5. Put cake in refrigerator over night or for 6 to 8 hours.
  6. Then take cake out and set pan in hot water for a moment, turn upside down on cake board. For the icing, put cool whip in a bowl, add the other 2 boxes of pudding mix and 2 cups of milk, mix well and put on cake.
  7. Garnish with mandarin orange slices or a few sprinkles of orange zest.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 457.08 Kcal (1914 kJ)
Calories from fat 352.31 Kcal
% Daily Value*
Total Fat 39.15g 60%
Cholesterol 188.15mg 63%
Sodium 206.53mg 9%
Potassium 297.09mg 6%
Total Carbs 14.02g 5%
Sugars 9.1g 36%
Dietary Fiber 0.13g 1%
Protein 10.84g 22%
Vitamin C 1.2mg 2%
Iron 0.8mg 4%
Calcium 241.6mg 24%
Amount Per 100 g
Calories 101.89 Kcal (427 kJ)
Calories from fat 78.53 Kcal
% Daily Value*
Total Fat 8.73g 60%
Cholesterol 41.94mg 63%
Sodium 46.04mg 9%
Potassium 66.22mg 6%
Total Carbs 3.13g 5%
Sugars 2.03g 36%
Dietary Fiber 0.03g 1%
Protein 2.42g 22%
Vitamin C 0.3mg 2%
Iron 0.2mg 4%
Calcium 53.9mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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