Double Strawberry-Chocolate Chip Sundaes Recipe

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Double Strawberry-Chocolate Chip Sundaes
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Ingredients:

Directions:

  1. Reserve 1 cup of sliced strawberries. Combine remaining strawberries, sugar, lemon zest and 1/4 cup water in a medium saucepan. Bring to a boil. Cook, stirring often, until berries are softened, about 5 minutes. Transfer to a blender or food processor and pulse once or twice to make a chunky sauce. Transfer to a bowl and refrigerate until chilled.
  2. Combine ice cream and reserved strawberries in a large bowl and mash ice cream with back of a large spoon until strawberries and ice cream are well combined. Cover bowl with plastic and return to freezer to firm up, at least 30 minutes and up to 1 day.
  3. Divide ice cream among 6 sundae dishes and top each portion with chilled strawberry sauce. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1691.6 Kcal (7082 kJ)
Calories from fat 85.17 Kcal
% Daily Value*
Total Fat 9.46g 15%
Cholesterol 18.93mg 6%
Sodium 334.23mg 14%
Potassium 1795.29mg 38%
Total Carbs 418.35g 139%
Sugars 359.31g 1437%
Dietary Fiber 39.33g 157%
Protein 29.13g 58%
Vitamin C 418.2mg 697%
Iron 10.2mg 57%
Calcium 708.8mg 71%
Amount Per 100 g
Calories 84.12 Kcal (352 kJ)
Calories from fat 4.24 Kcal
% Daily Value*
Total Fat 0.47g 15%
Cholesterol 0.94mg 6%
Sodium 16.62mg 14%
Potassium 89.28mg 38%
Total Carbs 20.8g 139%
Sugars 17.87g 1437%
Dietary Fiber 1.96g 157%
Protein 1.45g 58%
Vitamin C 20.8mg 697%
Iron 0.5mg 57%
Calcium 35.2mg 71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.8
    Points
  • 47
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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