Double Cheddar Hash Browns Recipe

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Double Cheddar Hash Browns
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Ingredients:

Directions:

  1. In a large bow, combine the soups. Stir in hash browns. Pour into a greased 2 1/2 quart baking dish. Sprinkle with cheese and cornflake crumbs. Cover and bake at 350 degrees for 50 minutes. Uncover; bake 10 minutes longer or until golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 147.06 Kcal (616 kJ)
Calories from fat 26.9 Kcal
% Daily Value*
Total Fat 2.99g 5%
Cholesterol 8.4mg 3%
Sodium 166.23mg 7%
Potassium 25.27mg 1%
Total Carbs 26.12g 9%
Sugars 2.09g 8%
Dietary Fiber 0.92g 4%
Protein 4.13g 8%
Vitamin C 10.1mg 17%
Iron 4.3mg 24%
Calcium 56.3mg 6%
Amount Per 100 g
Calories 310.95 Kcal (1302 kJ)
Calories from fat 56.88 Kcal
% Daily Value*
Total Fat 6.32g 5%
Cholesterol 17.76mg 3%
Sodium 351.49mg 7%
Potassium 53.43mg 1%
Total Carbs 55.23g 9%
Sugars 4.43g 8%
Dietary Fiber 1.95g 4%
Protein 8.72g 8%
Vitamin C 21.3mg 17%
Iron 9.1mg 24%
Calcium 119.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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