Donut Holes Recipe

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Donut Holes
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Ingredients:

  • 1/2 cup sugar
  • 1 tsp cinnamon
  • 1 tsp vanilla
  • 1 tsp nutmeg
  • 1 1/3 cups cold water

Directions:

  1. Preheat deep frying oil to 375-400 degrees.
  2. Mix all dry ingredients together. Slowly add enough cold water to make a stiff dough. You may not need all the water.
  3. Roll dough into walnut size balls.
  4. Drop a few at a time in oil and cook till golden brown. Drain on paper towels.
  5. Roll in cinnamon sugar mix or powdered sugar. I also like these rolled in cocoa powder!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 33.48 Kcal (140 kJ)
Calories from fat 10.39 Kcal
% Daily Value*
Total Fat 1.15g 2%
Sodium 70.98mg 3%
Potassium 0.38mg 0%
Total Carbs 5.71g 2%
Sugars 0.86g 3%
Dietary Fiber 0.03g 0%
Protein 0.46g 1%
Iron 0.2mg 1%
Calcium 23.8mg 2%
Amount Per 100 g
Calories 261.49 Kcal (1095 kJ)
Calories from fat 81.16 Kcal
% Daily Value*
Total Fat 9.02g 2%
Sodium 554.39mg 3%
Potassium 2.94mg 0%
Total Carbs 44.6g 2%
Sugars 6.7g 3%
Dietary Fiber 0.21g 0%
Protein 3.6g 1%
Iron 1.8mg 1%
Calcium 185.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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