Dollar Rolls Recipe

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Dollar Rolls
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Ingredients:

Directions:

  1. With a knife or scissors, cut each roll in half. Flatten slightly and dust with flour. Place cut side down on a sprayed baking sheet. Cover with sprayed plastic wrap.
  2. Let rise until double. Remove wrap and bake at 350°F for 15 minutes or until lightly browned. Cool and slice in half for dollar size sandwiches.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165 Kcal (691 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 375mg 16%
Total Carbs 36g 12%
Sugars 1.5g 6%
Dietary Fiber 1.5g 6%
Protein 4.5g 9%
Amount Per 100 g
Calories 203.7 Kcal (853 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 462.96mg 16%
Total Carbs 44.44g 12%
Sugars 1.85g 6%
Dietary Fiber 1.85g 6%
Protein 5.56g 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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