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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 8 |
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Dollar rolls are just the right size for all of your left over turkey. Make up a platter full and watch them disappear. Ingredients:
12 rhodes rolls, thawed but still cold |
flour |
Directions:
1. With a knife or scissors, cut each roll in half. Flatten slightly and dust with flour. Place cut side down on a sprayed baking sheet. Cover with sprayed plastic wrap.
2. Let rise until double. Remove wrap and bake at 350°F for 15 minutes or until lightly browned. Cool and slice in half for dollar size sandwiches.
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