Dinner for Two, Please James! Recipe

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Dinner for Two, Please James!
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  1. Heat olive oil in a deep skillet over medium heat.
  2. Add garlic slices stirring constantly, until golden brown. Remove from heat and set aside.
  3. Add chopped onion and stir until clarified.
  4. Add chopped tomatoes with their juice; return garlic to mixture. Squeeze lemon juice by hand into mixture.
  5. Bring to a slow simmer and mix well.
  6. Add tarragon, oregano and parmesan cheese. Grind pepper from mill, to taste.
  7. Add red wine. Cover and allow to simmer for about 10 minutes. Uncover and allow to simmer until liquid is reduced to half.
  8. Add shrimp and cook uncovered until pink.
  9. In the meantime boil water to cook pasta al dente.
  10. Drain pasta and set aside - When shrimp is pink, add pasta to sauce and mix well to coat.
  11. Divide between two pasta plates, spoon sauce and shrimps over noodles, and enjoy.
  12. Open another bottle of wine, and smile.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1098.5 Kcal (4599 kJ)
Calories from fat 538.56 Kcal
% Daily Value*
Total Fat 59.84g 92%
Cholesterol 173.54mg 58%
Sodium 2691.78mg 112%
Potassium 960.47mg 20%
Total Carbs 111.4g 37%
Sugars 9.91g 40%
Dietary Fiber 6.88g 28%
Protein 29.32g 59%
Vitamin C 45.3mg 75%
Iron 4.5mg 25%
Calcium 211.9mg 21%
Amount Per 100 g
Calories 158.51 Kcal (664 kJ)
Calories from fat 77.71 Kcal
% Daily Value*
Total Fat 8.63g 92%
Cholesterol 25.04mg 58%
Sodium 388.41mg 112%
Potassium 138.59mg 20%
Total Carbs 16.07g 37%
Sugars 1.43g 40%
Dietary Fiber 0.99g 28%
Protein 4.23g 59%
Vitamin C 6.5mg 75%
Iron 0.7mg 25%
Calcium 30.6mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.2
  • 30

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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