Dewberry Cobbler (Blackberry) Recipe

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Dewberry Cobbler (Blackberry)
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Ingredients:

  • 2 cups dewberries
  • 2 tbsp flour
  • 2 tbsp sugar
  • 1 cup flour
  • 1 cup sugar
  • 2/3 cup milk
  • 1/4 cup butter or 1/4 cup margarine, melted
  • 1 cup sugar
  • 1/2 cup flour
  • 1/2 tsp cinnamon
  • 2 tbsp melted butter or 2 tbsp margarine

Directions:

  1. Mix dewberries with 2 tbls flour and 2 tbls of sugar. Pour mixture into a greased 13x9 pan.
  2. Mix together Cobbler ingredients and pour over berries.
  3. For Posypka Topping mix all ingredients together until mixture resembles coarse meal. Sprinkle over top of cobbler. Add as little or as much as you like.
  4. Bake at 350 for 30-40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 568.62 Kcal (2381 kJ)
Calories from fat 178.45 Kcal
% Daily Value*
Total Fat 19.83g 31%
Cholesterol 31.06mg 10%
Sodium 919.04mg 38%
Potassium 339.27mg 7%
Total Carbs 92.86g 31%
Sugars 47.13g 189%
Dietary Fiber 8.56g 34%
Protein 6.89g 14%
Vitamin C 16.6mg 28%
Vitamin A 0.1mg 5%
Iron 2.6mg 15%
Calcium 219mg 22%
Amount Per 100 g
Calories 249.16 Kcal (1043 kJ)
Calories from fat 78.2 Kcal
% Daily Value*
Total Fat 8.69g 31%
Cholesterol 13.61mg 10%
Sodium 402.71mg 38%
Potassium 148.66mg 7%
Total Carbs 40.69g 31%
Sugars 20.65g 189%
Dietary Fiber 3.75g 34%
Protein 3.02g 14%
Vitamin C 7.3mg 28%
Vitamin A 0.1mg 5%
Iron 1.2mg 15%
Calcium 96mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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