Quick Peach Cobbler Recipe

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Ingredients:

Serving

1 cup sugar
3/4 cup flour
1 tsp baking powder
1/2 cup milk
1/2 cup butter
1 (20 oz) can sliced peaches

Directions:

Melt butter and pour over peaches in a shallow baking dish.
Sprinkle 1/2 cup sugar over peaches.
Mix 1/2 cup sugar, 3/4 cup flour, 1 teaspoon baking powder and 1/2 cup milk; drizzle over peaches.
Bake at 350° until crust is brown (about 1 hour).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	343.92 Kcal (1440 kJ)
Calories from fat	172.51 Kcal
		% Daily Value*
Total Fat	19.17g	29%
Cholesterol	41.08mg	14%
Sodium	429.1mg	18%
Potassium	163.77mg	3%
Total Carbs	41.18g	14%
Sugars	21.66g	87%
Dietary Fiber	2.18g	9%
Protein	3.21g	6%
Vitamin C	4.4mg	7%
Vitamin A	0.2mg	6%
Iron	1.2mg	7%
Calcium	121.2mg	12%

Amount Per 100 g
Calories	364.07 Kcal (1524 kJ)
Calories from fat	182.61 Kcal
		% Daily Value*
Total Fat	20.29g	29%
Cholesterol	43.49mg	14%
Sodium	454.23mg	18%
Potassium	173.37mg	3%
Total Carbs	43.59g	14%
Sugars	22.93g	87%
Dietary Fiber	2.31g	9%
Protein	3.4g	6%
Vitamin C	4.7mg	7%
Vitamin A	0.2mg	6%
Iron	1.3mg	7%
Calcium	128.3mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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