Never Fail Biscuits Recipe

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Never Fail Biscuits
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Ingredients
7
Count
Nutrition
719
Calories
Total time
25
Minutes
Comments Print recipe

Ingredients:

  • 2 cups flour
  • 1/2 tsp salt
  • 1 tbsp sugar
  • 2/3 cup milk
  • 1/2 cup butter
  • 1 egg

Directions:

  1. Mix dry ingredients.
  2. Cut in butter.
  3. Beat egg and milk slightly in separate bowl.
  4. Milk together.
  5. Kneed on floured surface.
  6. Roll till desired thickness.
  7. Cut out with a glass or cookie cutter.
  8. Bake 350 for till golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 718.96 Kcal (3010 kJ)
Calories from fat 355.16 Kcal
% Daily Value*
Total Fat 39.46g 61%
Cholesterol 102.75mg 34%
Sodium 1999.23mg 83%
Potassium 737.8mg 16%
Total Carbs 81.04g 27%
Sugars 4.01g 16%
Dietary Fiber 8.38g 34%
Protein 12.41g 25%
Vitamin A 0.3mg 9%
Iron 5.4mg 30%
Calcium 501.1mg 50%
Amount Per 100 g
Calories 348.23 Kcal (1458 kJ)
Calories from fat 172.02 Kcal
% Daily Value*
Total Fat 19.11g 61%
Cholesterol 49.77mg 34%
Sodium 968.33mg 83%
Potassium 357.35mg 16%
Total Carbs 39.25g 27%
Sugars 1.94g 16%
Dietary Fiber 4.06g 34%
Protein 6.01g 25%
Vitamin A 0.1mg 9%
Iron 2.6mg 30%
Calcium 242.7mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.9
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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