Devonshire Cream for Scones Recipe

Posted by
Rate It!
Devonshire Cream for Scones
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Whip cream until soft peaks form; then add powdered sugar and whip to incorporate.
  2. Add sour cream and continue beating just until fluffy and well-combined.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 158.72 Kcal (665 kJ)
Calories from fat 123.53 Kcal
% Daily Value*
Total Fat 13.73g 21%
Cholesterol 47.53mg 16%
Sodium 48.48mg 2%
Potassium 136.95mg 3%
Total Carbs 7.29g 2%
Sugars 2.61g 10%
Protein 2.7g 5%
Vitamin C 0.8mg 1%
Calcium 94.1mg 9%
Amount Per 100 g
Calories 197.99 Kcal (829 kJ)
Calories from fat 154.09 Kcal
% Daily Value*
Total Fat 17.12g 21%
Cholesterol 59.28mg 16%
Sodium 60.47mg 2%
Potassium 170.84mg 3%
Total Carbs 9.1g 2%
Sugars 3.26g 10%
Protein 3.37g 5%
Vitamin C 1mg 1%
Calcium 117.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top