Esther's Orange Marmalade Cake Recipe

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Esther's Orange Marmalade Cake
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Ingredients
17
Count
Nutrition
635
Calories
Total time
1470
Minutes
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Ingredients:

  • 2 2/3 cups sugar
  • 2/3 cup oil
  • 1 tbsp orange zest
  • 2 tsp vanilla
  • 1 tsp salt
  • 5 eggs
  • 3 1/4 cups cake flour
  • 1 cup buttermilk
  • 1/4 cup sugar
  • 1/4 cup sugar
  • 1 cup sour cream
  • 1 (12 oz) jar orange marmalade

Directions:

  1. Preheat oven to 350 degrees Fahrenheit.
  2. Butter and flour 3 - 9 inch pans.
  3. In a large bowl, cream the butter, sugar and oil.
  4. Add the baking powder, orange zest, vanilla and salt.
  5. Beat until creamy.
  6. Add the eggs and egg yolks, one at a time.
  7. Alternately add the flour with the buttermilk.
  8. Divide the batter between the 3 pans.
  9. Bake for 25 or 30 minutes.
  10. Cool for 20 minutes.
  11. Syrup:.
  12. Mix the orange juice and sugar together.
  13. Poke holes in cake with a fork.
  14. Spoon on the syrup.
  15. Frosting:.
  16. Beat the whipping cream and sugar together until soft peaks form.
  17. Fold in the sour cream.
  18. To assemble this bad boy:.
  19. Put 1 cake on plate.
  20. Spread 1/3 marmalade on it.
  21. Put 2nd cake on top and spread again with 1/3 marmalade.
  22. Put the last cake on top; spread marmalade in center,leaving a 1-1/2 inch border.
  23. Frost the side and the border.
  24. You need to refrigerate this overnight so it can set and meld together.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 635.18 Kcal (2659 kJ)
Calories from fat 332.87 Kcal
% Daily Value*
Total Fat 36.99g 57%
Cholesterol 183.49mg 61%
Sodium 285.29mg 12%
Potassium 338.25mg 7%
Total Carbs 68.06g 23%
Sugars 35.25g 141%
Dietary Fiber 0.85g 3%
Protein 9.24g 18%
Vitamin C 11.4mg 19%
Vitamin A 0.2mg 6%
Iron 3.4mg 19%
Calcium 144.3mg 14%
Amount Per 100 g
Calories 304.71 Kcal (1276 kJ)
Calories from fat 159.69 Kcal
% Daily Value*
Total Fat 17.74g 57%
Cholesterol 88.02mg 61%
Sodium 136.86mg 12%
Potassium 162.26mg 7%
Total Carbs 32.65g 23%
Sugars 16.91g 141%
Dietary Fiber 0.41g 3%
Protein 4.43g 18%
Vitamin C 5.5mg 19%
Vitamin A 0.1mg 6%
Iron 1.6mg 19%
Calcium 69.2mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.6
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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