Devilish Potato Stacks Recipe

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Devilish Potato Stacks
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Ingredients:

Directions:

  1. Heat the oven to 350 degrees F.
  2. Mix meat, deviled ham and worcestershire sauce.
  3. Shape the mixture into 4 patties.
  4. Place the patties in an ungreased baking pan 8 X 8 X 2-inches.
  5. Prepare the potato puffs as directed on the package except - decrease the water to 1 cup.
  6. Stir in the cottage cheese and half the onions into the potatoes.
  7. Top each patty with 1/4 of the potato mixture.
  8. Sprinkle with the remaining onions.
  9. Bake uncovered to desired doneness, 30 to 40 minutes.
  10. Remove the patties to a serving plate with a slotted spoon and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 424.51 Kcal (1777 kJ)
Calories from fat 182.5 Kcal
% Daily Value*
Total Fat 20.28g 31%
Cholesterol 86.87mg 29%
Sodium 1248.26mg 52%
Potassium 854.4mg 18%
Total Carbs 33.5g 11%
Sugars 4.79g 19%
Dietary Fiber 3.26g 13%
Protein 29.69g 59%
Vitamin C 6.8mg 11%
Iron 3.2mg 18%
Calcium 86.2mg 9%
Amount Per 100 g
Calories 216.07 Kcal (905 kJ)
Calories from fat 92.89 Kcal
% Daily Value*
Total Fat 10.32g 31%
Cholesterol 44.21mg 29%
Sodium 635.36mg 52%
Potassium 434.89mg 18%
Total Carbs 17.05g 11%
Sugars 2.44g 19%
Dietary Fiber 1.66g 13%
Protein 15.11g 59%
Vitamin C 3.5mg 11%
Iron 1.6mg 18%
Calcium 43.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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