Denver Fritatta Recipe

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Denver Fritatta
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Ingredients:

Directions:

  1. . Heat oven to 350. Coat a 10-inch nonstick skillet (with oven proof handle) with cooking spray.
  2. 2. Heat butter in skillet over medium heat. Add onion and pepper and cook for 5 minutes, stirring occasionally.
  3. 3. In a large bowl, whisk together eggs, milk, 1/2 cup of the cheese, ham, salt and pepper. Pour mixture into skillet and stir to combine. Cook over medium-low heat for 5 minutes. Stir gently halfway through cooking.
  4. 4. Sprinkle remaining 1/4 cup of the cheese on top. Place skillet in oven; bake at 350 for 15 minutes.
  5. 5. Remove from oven. To serve, gently slide frittata onto serving plate and cut into 8 wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 147.98 Kcal (620 kJ)
Calories from fat 97.42 Kcal
% Daily Value*
Total Fat 10.82g 17%
Cholesterol 183.73mg 61%
Sodium 293.6mg 12%
Potassium 154.96mg 3%
Total Carbs 2.92g 1%
Sugars 1.39g 6%
Dietary Fiber 0.56g 2%
Protein 10.03g 20%
Vitamin C 19.9mg 33%
Iron 1.1mg 6%
Calcium 115.4mg 12%
Amount Per 100 g
Calories 150.05 Kcal (628 kJ)
Calories from fat 98.78 Kcal
% Daily Value*
Total Fat 10.98g 17%
Cholesterol 186.3mg 61%
Sodium 297.7mg 12%
Potassium 157.13mg 3%
Total Carbs 2.96g 1%
Sugars 1.41g 6%
Dietary Fiber 0.57g 2%
Protein 10.17g 20%
Vitamin C 20.1mg 33%
Iron 1.1mg 6%
Calcium 117.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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