Dennis' Grilled Red Potatoes Recipe

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Dennis' Grilled Red Potatoes
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Ingredients:

Directions:

  1. Preheat grill. Clean potatoes, cut in half and thinly slice. Tear off about 12 inches of aluminum foil and place the sliced potatoes, butter, basil, and oregano over potatoes.
  2. Crush boullion cube and sprinkle over potatoes. Bring the foil together and roll both sides together down to the food and roll ends (it will look like a big foil tootsie roll).
  3. Place on grill with cover closed for 20 minutes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.68 Kcal (271 kJ)
Calories from fat 52.61 Kcal
% Daily Value*
Total Fat 5.85g 9%
Cholesterol 10.17mg 3%
Sodium 1920.6mg 80%
Potassium 5.59mg 0%
Total Carbs 2.19g 1%
Sugars 0.01g 0%
Dietary Fiber 0.12g 0%
Protein 2.08g 4%
Vitamin C 2.1mg 3%
Iron 0.1mg 1%
Calcium 5.9mg 1%
Amount Per 100 g
Calories 26.35 Kcal (110 kJ)
Calories from fat 21.44 Kcal
% Daily Value*
Total Fat 2.38g 9%
Cholesterol 4.14mg 3%
Sodium 782.57mg 80%
Potassium 2.28mg 0%
Total Carbs 0.89g 1%
Sugars 0g 0%
Dietary Fiber 0.05g 0%
Protein 0.85g 4%
Vitamin C 0.8mg 3%
Calcium 2.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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