Directions:
- Preheat oven to 425°.
- Rub the potatoes with the olive oil. Arrange the garlic, rosemary and potatoes in a baking dish. Season with salt and pepper, and place in the oven. Bake, turning the potatoes once, until tender, about 40 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 136.69 Kcal (572 kJ) | ||
| Calories from fat | 45.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.04g | 8% | |
|---|---|---|---|
| Sodium | 22.1mg | 1% | |
| Potassium | 553.55mg | 12% | |
| Total Carbs | 21.16g | 7% | |
| Sugars | 1.22g | 5% | |
| Dietary Fiber | 2.48g | 10% | |
| Protein | 2.81g | 6% | |
| Vitamin C | 13mg | 22% | |
| Iron | 1.3mg | 7% | |
| Calcium | 28.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 107.17 Kcal (449 kJ) | ||
| Calories from fat | 35.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.95g | 8% | |
|---|---|---|---|
| Sodium | 17.33mg | 1% | |
| Potassium | 434.02mg | 12% | |
| Total Carbs | 16.59g | 7% | |
| Sugars | 0.96g | 5% | |
| Dietary Fiber | 1.94g | 10% | |
| Protein | 2.21g | 6% | |
| Vitamin C | 10.2mg | 22% | |
| Iron | 1mg | 7% | |
| Calcium | 22.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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