Delicious Low Fat/Low Cal Cornbread Recipe

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Delicious  Low Fat/Low Cal Cornbread
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Ingredients:

Directions:

  1. Preheat oven to 425°; grease pan and set in oven to preheat.
  2. Mix together dry ingredients. Beat together egg, milk, applesauce, and add to dry ingredients.
  3. Pour into hot pan and bake for 20 minutes.
  4. My dad likes it with butter, right out of the oven or later when it's cool, and I like it with homemade strawberry jelly. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 93.65 Kcal (392 kJ)
Calories from fat 5.06 Kcal
% Daily Value*
Total Fat 0.56g 1%
Cholesterol 0.37mg 0%
Sodium 141.41mg 6%
Potassium 89.15mg 2%
Total Carbs 19.5g 7%
Sugars 4.19g 17%
Dietary Fiber 1.08g 4%
Protein 2.77g 6%
Vitamin C 1.9mg 3%
Iron 0.6mg 3%
Calcium 40.3mg 4%
Amount Per 100 g
Calories 168.89 Kcal (707 kJ)
Calories from fat 9.12 Kcal
% Daily Value*
Total Fat 1.01g 1%
Cholesterol 0.67mg 0%
Sodium 255.01mg 6%
Potassium 160.77mg 2%
Total Carbs 35.17g 7%
Sugars 7.56g 17%
Dietary Fiber 1.95g 4%
Protein 4.99g 6%
Vitamin C 3.4mg 3%
Iron 1.1mg 3%
Calcium 72.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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