Delicious Low Fat Banana Bread With Chocolate Chips Recipe

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Delicious Low Fat Banana Bread With Chocolate Chips
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Ingredients
11
Count
Nutrition
338
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees.
  2. Spray a loaf pan with Pam.
  3. Mix the dry ingredients & Set aside.
  4. In a separate larger bowl, mix the bananas, butter, applesauce, and brown sugar substitute.
  5. Stir in eggs, mix.
  6. Add the flour, mix thoroughly.
  7. Stir in the chocolate chips.
  8. Pour into loaf pan, and bake 50 minutes.
  9. Cool to 10 minutes before removing from pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 338.19 Kcal (1416 kJ)
Calories from fat 78.6 Kcal
% Daily Value*
Total Fat 8.73g 13%
Cholesterol 59.65mg 20%
Sodium 396.28mg 17%
Potassium 425.22mg 9%
Total Carbs 58.93g 20%
Sugars 7.18g 29%
Dietary Fiber 3.05g 12%
Protein 7.2g 14%
Vitamin C 5.5mg 9%
Iron 1.2mg 7%
Calcium 96mg 10%
Amount Per 100 g
Calories 232.42 Kcal (973 kJ)
Calories from fat 54.01 Kcal
% Daily Value*
Total Fat 6g 13%
Cholesterol 40.99mg 20%
Sodium 272.34mg 17%
Potassium 292.23mg 9%
Total Carbs 40.5g 20%
Sugars 4.94g 29%
Dietary Fiber 2.09g 12%
Protein 4.95g 14%
Vitamin C 3.8mg 9%
Iron 0.8mg 7%
Calcium 66mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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