Applesauce Raisin Bread Recipe

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Applesauce Raisin Bread
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8 1/2 x 4 1/2 inch loaf pan.
  2. Soak raisins in apple juice.
  3. In a large bowl, whisk together flour, baking powder, soda, cinnamon, oats, and brown sugar. Add applesauce, oil, eggs, and milk; stir until just combined. Mix in raisins. Spread batter into prepared pan.
  4. Bake for 55 to 60 minutes. Remove from pan immediately, and cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2896.41 Kcal (12127 kJ)
Calories from fat 797.14 Kcal
% Daily Value*
Total Fat 88.57g 136%
Cholesterol 328.59mg 110%
Sodium 972.8mg 41%
Potassium 2853.17mg 61%
Total Carbs 510g 170%
Sugars 169.39g 678%
Dietary Fiber 24.37g 97%
Protein 42.92g 86%
Vitamin C 36.9mg 61%
Iron 12.2mg 68%
Calcium 726.5mg 73%
Amount Per 100 g
Calories 218.45 Kcal (915 kJ)
Calories from fat 60.12 Kcal
% Daily Value*
Total Fat 6.68g 136%
Cholesterol 24.78mg 110%
Sodium 73.37mg 41%
Potassium 215.19mg 61%
Total Carbs 38.46g 170%
Sugars 12.78g 678%
Dietary Fiber 1.84g 97%
Protein 3.24g 86%
Vitamin C 2.8mg 61%
Iron 0.9mg 68%
Calcium 54.8mg 73%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 64.5
    Points
  • 80
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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