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Delicious Cranberry Cake Recipe

Delicious Cranberry Cake Recipe

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Ingredients:

Serving

3 eggs
2 cups sugar
3/4 cup butter
1 tsp almond extract
2 cups flour
2 1/2 cups cranberries
2/3 cup chopped pecans (optional)

Directions:

In mixing bowl, beat eggs with sugar until slightly thickened and light in color, about 5 minutes.
Add butter and extract.
Beat 2 minutes.
Stir in flour just until combined.
Stir in cranberries and pecans.
Spread in greased 9 x13 pan.
Bake at 350 F for 45-50 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	275.39 Kcal (1153 kJ)
Calories from fat	148.47 Kcal
		% Daily Value*
Total Fat	16.5g	25%
Cholesterol	42.85mg	14%
Sodium	344.51mg	14%
Potassium	86.02mg	2%
Total Carbs	29.73g	10%
Sugars	12.63g	51%
Dietary Fiber	3.06g	12%
Protein	3.63g	7%
Vitamin C	1.9mg	3%
Vitamin A	0.1mg	3%
Iron	1.3mg	7%
Calcium	56.9mg	6%

Amount Per 100 g
Calories	377 Kcal (1578 kJ)
Calories from fat	203.24 Kcal
		% Daily Value*
Total Fat	22.58g	25%
Cholesterol	58.66mg	14%
Sodium	471.62mg	14%
Potassium	117.76mg	2%
Total Carbs	40.7g	10%
Sugars	17.29g	51%
Dietary Fiber	4.18g	12%
Protein	4.97g	7%
Vitamin C	2.6mg	3%
Vitamin A	0.1mg	3%
Iron	1.8mg	7%
Calcium	77.9mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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