Plum Delicious Upside-Down Cake Recipe

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Plum Delicious Upside-Down Cake
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  • 2 tbsp butter
  • 1/2 cup brown sugar , packed
  • 6 plums, sliced (and peeled if the skins are getting old and wrinkly)
  • 2/3 cup blueberries (i use thawed frozen ones that i picked in the summer.)
  • 1/2 tsp baking soda
  • 1 1/3 cups splenda sugar substitute (or sugar if you're not dieting)
  • 2 tbsp lemon zest
  • 2 eggs
  • 2 tsp vanilla
  • 1 1/3 cups low-fat buttermilk


  1. Preheat oven to 350 degrees Fahrenheit.
  2. Put the butter in a 13x9 baking dish (I use a glass casserole dish) and let the butter melt in the oven while it's preheating.
  3. Sprinkle the brown sugar evenly over the melted butter.
  4. Arrange plum slices over brown sugar.
  5. Sprinkle with blueberries.
  6. Sift together the dry ingredients. Add lemon zest.
  7. Beat together wet ingredients; eggs, vanilla, buttermilk.
  8. Make a well in the dry ingredients.
  9. Dump in the wet mixture.
  10. Mix just until moistened.
  11. Pour batter over the plums and blueberries.
  12. Bake for 30 minutes; test with a toothpick.
  13. When done, cool for about 8 minutes.
  14. Now, carefully, invert onto a 13x9 serving plate if you have one or into another 13x9 casserole dish (which is what I do) so that the bottom is now on top.
  15. See how pretty this is?
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 123.28 Kcal (516 kJ)
Calories from fat 20.41 Kcal
% Daily Value*
Total Fat 2.27g 3%
Cholesterol 23.03mg 8%
Sodium 73.39mg 3%
Potassium 158.95mg 3%
Total Carbs 22.46g 7%
Sugars 9.71g 39%
Dietary Fiber 0.77g 3%
Protein 3.07g 6%
Vitamin C 3.1mg 5%
Iron 0.3mg 2%
Calcium 76.9mg 8%
Amount Per 100 g
Calories 160.99 Kcal (674 kJ)
Calories from fat 26.66 Kcal
% Daily Value*
Total Fat 2.96g 3%
Cholesterol 30.07mg 8%
Sodium 95.84mg 3%
Potassium 207.58mg 3%
Total Carbs 29.33g 7%
Sugars 12.68g 39%
Dietary Fiber 1.01g 3%
Protein 4.01g 6%
Vitamin C 4.1mg 5%
Iron 0.4mg 2%
Calcium 100.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
  • 3

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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