Directions:
- In a large bowl, cream the butter, shortening and sugar until light and fluffy, about 5 minutes. Add eggs, one at a time, beating well after each addition. Stir in extracts. Add flour alternately with soda, beating just until combined.
- Pour into a greased and floured 10-in. fluted tube pan (pan will be full). Bake at 325° for 1-1/4 hours or until a toothpick inserted near the center comes out clean. Cool for 10-20 minutes before removing from pan to a wire rack to cool completely. Dust with confectioners' sugar. Yield: 12 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 783 Kcal (3278 kJ) | ||
| Calories from fat | 231.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.7g | 40% | |
|---|---|---|---|
| Cholesterol | 108.87mg | 36% | |
| Sodium | 30.67mg | 1% | |
| Potassium | 31.01mg | 1% | |
| Total Carbs | 122.93g | 41% | |
| Sugars | 26.08g | 104% | |
| Protein | 10.57g | 21% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.4mg | 2% | |
| Calcium | 15.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 296.15 Kcal (1240 kJ) | ||
| Calories from fat | 87.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.72g | 40% | |
|---|---|---|---|
| Cholesterol | 41.18mg | 36% | |
| Sodium | 11.6mg | 1% | |
| Potassium | 11.73mg | 1% | |
| Total Carbs | 46.5g | 41% | |
| Sugars | 9.87g | 104% | |
| Protein | 4g | 21% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.1mg | 2% | |
| Calcium | 5.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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