Sour Cream Drops Recipe

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Ingredients:

Serving

1/4 cup shortening
3/4 cup sugar
1 egg
1/2 cup sour cream
1/2 tsp vanilla extract
1-1/3 cups king arthur unbleached all-purpose flour
1/4 tsp baking soda
1/4 tsp baking powder
1/4 tsp salt
frosting:
2 tbsp butter
1/2 cup confectioners' sugar
1/4 tsp vanilla extract
3 to 4 tsp hot water

Directions:

In a large bowl, cream shortening and sugar until light and fluffy. Beat in the egg, sour cream and vanilla. Combine the flour, baking powder, baking soda and salt; add to the creamed mixture and mix well. Chill for at least 1 hour.
Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 425° for 7-8 minutes or until lightly browned. Remove to wire racks to cool.
For frosting, melt butter in a saucepan until golden brown; stir in confectioners' sugar, vanilla and enough water to achieve a spreading consistency. Frost cooled cookies. Yield: about 2-1/2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	269.18 Kcal (1127 kJ)
Calories from fat	54.78 Kcal
		% Daily Value*
Total Fat	6.09g	9%
Cholesterol	17.67mg	6%
Sodium	69.87mg	3%
Potassium	29.77mg	1%
Total Carbs	48.54g	16%
Sugars	13.64g	55%
Dietary Fiber	0g	0%
Protein	3.54g	7%
Vitamin C	0.1mg	0%
Iron	0.1mg	0%
Calcium	16.8mg	2%

Amount Per 100 g
Calories	284.79 Kcal (1192 kJ)
Calories from fat	57.96 Kcal
		% Daily Value*
Total Fat	6.44g	9%
Cholesterol	18.69mg	6%
Sodium	73.92mg	3%
Potassium	31.5mg	1%
Total Carbs	51.35g	16%
Sugars	14.43g	55%
Dietary Fiber	0g	0%
Protein	3.75g	7%
Vitamin C	0.1mg	0%
Iron	0.1mg	0%
Calcium	17.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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