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Decadent Banana Cake With Coconut-Cream Cheese Frosting Recipe

Decadent Banana Cake With Coconut-Cream Cheese Frosting Recipe

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Decadent Banana Cake With Coconut-Cream Cheese Frosting

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Ingredients:

Serving

2 1/2 cups cake flour , plus
5 1/2 tbsp cake flour
1 tbsp baking soda
1 pinch salt
1/2 cup unsalted butter, softened
1 cup sugar
3/4 cup firmly packed light brown sugar
2 large eggs
4 large ripe bananas, mashed (about 2 cups)
2/3 cup buttermilk
1 (8 oz) package cream cheese, softened
2 tbsp butter, softened
3 1/2 cups powdered sugar , sifted
2 tsp milk
1/2 tsp vanilla extract
1 1/4 cups sweetened flaked coconut

Directions:

To make the cake: sift together the flour, baking soda, and salt; set aside.
In a bowl, beat the butter at medium speed using an electric mixer, until creamy.
Add in sugar; beat until light and fluffy.
Add in eggs, 1 at a time, beating until blended after each addition.
Beat in bananas at low speed.
Increase speed to medium, and gradually add flour mixture to butter mixture alternately with buttermilk, beginning and ending with flour mixture.
Pour batter into 2 greased/floured 9-inch round cake pans.
Bake in a 350° oven for 30 minutes or until a pick comes out clean.
Cool in pans on wire rack for 10 minutes; remove from pans, and cool completely on wire racks.
To make the frosting: in a bowl, beat cream cheese and butter at medium speed using an electric mixer, until creamy.
Gradually add powdered sugar, beating at low speed until blended.
Beat at high speed until smooth.
Stir in milk and vanilla; stir in coconut.
Spread Coconut-Cream Cheese Frosting between layers and on top and sides of cake.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1908.58 Kcal (7991 kJ)
Calories from fat	760.99 Kcal
		% Daily Value*
Total Fat	84.55g	130%
Cholesterol	90.82mg	30%
Sodium	2067.94mg	86%
Potassium	3607.48mg	77%
Total Carbs	272.61g	91%
Sugars	157.33g	629%
Dietary Fiber	3.26g	13%
Protein	21.14g	42%
Vitamin C	5.1mg	8%
Vitamin A	0.2mg	6%
Iron	4.1mg	23%
Calcium	166.8mg	17%

Amount Per 100 g
Calories	395.02 Kcal (1654 kJ)
Calories from fat	157.5 Kcal
		% Daily Value*
Total Fat	17.5g	130%
Cholesterol	18.8mg	30%
Sodium	428mg	86%
Potassium	746.64mg	77%
Total Carbs	56.42g	91%
Sugars	32.56g	629%
Dietary Fiber	0.68g	13%
Protein	4.37g	42%
Vitamin C	1mg	8%
Iron	0.8mg	23%
Calcium	34.5mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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