Green Tea Layer Cake Recipe

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Green Tea Layer Cake
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  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour 2 - 9 inch round pans. Sift together the all-purpose flour, cake flour, baking soda, salt, and green tea powder; set aside.
  2. In a large bowl, beat together sugar, oil, and eggs until smooth. Stir in 1 1/2 teaspoons vanilla. Beat in the flour mixture alternately with the yogurt, mixing just until incorporated. Pour batter into prepared pans.
  3. Bake in the preheated oven for 30 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool on wire rack for 30 minutes before turning out of the pans.
  4. To make Green Tea Frosting: Sift together confectioners' sugar and green tea powder. In a medium bowl, combine tea mixture with butter, cream cheese, vanilla and milk. Beat with an electric mixer until smooth.
  5. To assemble the cakes: when the cakes are completely cooled, put one layer on a flat serving plate. Spread a thin layer of frosting over it. Place the other layer of cake on top, and spread frosting to cover the top and sides of cake. Dust with green tea powder if desired. Serve cold or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5322.84 Kcal (22286 kJ)
Calories from fat 2464.32 Kcal
% Daily Value*
Total Fat 273.81g 421%
Cholesterol 615.29mg 205%
Sodium 4014.77mg 167%
Potassium 2705.85mg 58%
Total Carbs 681.24g 227%
Sugars 453.19g 1813%
Dietary Fiber 9.15g 37%
Protein 56.1g 112%
Vitamin C 2.5mg 4%
Vitamin A 0.3mg 9%
Iron 14.1mg 78%
Calcium 491mg 49%
Amount Per 100 g
Calories 375.98 Kcal (1574 kJ)
Calories from fat 174.07 Kcal
% Daily Value*
Total Fat 19.34g 421%
Cholesterol 43.46mg 205%
Sodium 283.58mg 167%
Potassium 191.13mg 58%
Total Carbs 48.12g 227%
Sugars 32.01g 1813%
Dietary Fiber 0.65g 37%
Protein 3.96g 112%
Vitamin C 0.2mg 4%
Iron 1mg 78%
Calcium 34.7mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 128.5
  • 149

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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