Deb's Cappuccino Cake Recipe

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Deb's Cappuccino Cake
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Ingredients:

  • 1 (18 oz) box devil's food cake mix
  • 1/2 cup brewed coffee
  • 4 eggs
  • 1 cup sour cream
  • 1/2 cup oil
  • 1/2 cup kahlua

Directions:

  1. Mix all dry ingredients together; make a well and add wet ingredients.
  2. Mix well and cook in a greased bundt pan in a preheated oven at 350 degrees for 55 to 60 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 280.57 Kcal (1175 kJ)
Calories from fat 156.03 Kcal
% Daily Value*
Total Fat 17.34g 27%
Cholesterol 46.71mg 16%
Sodium 237.02mg 10%
Potassium 133.92mg 3%
Total Carbs 28.93g 10%
Sugars 6.41g 26%
Dietary Fiber 0.37g 1%
Protein 3.7g 7%
Vitamin C 0.1mg 0%
Iron 0.9mg 5%
Calcium 41.4mg 4%
Amount Per 100 g
Calories 323.95 Kcal (1356 kJ)
Calories from fat 180.15 Kcal
% Daily Value*
Total Fat 20.02g 27%
Cholesterol 53.94mg 16%
Sodium 273.67mg 10%
Potassium 154.63mg 3%
Total Carbs 33.4g 10%
Sugars 7.4g 26%
Dietary Fiber 0.42g 1%
Protein 4.27g 7%
Vitamin C 0.2mg 0%
Iron 1mg 5%
Calcium 47.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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