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Daytons Bacon Tomato And Potato Salad Recipe

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Daytons Bacon Tomato And Potato Salad
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Ingredients
12
Count
Nutrition
137
Calories
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Ingredients:

Directions:

  1. In a large pot, cook potatoes with skins on until tender. Cool.
  2. Cut potatoes into bite-sized pieces.
  3. In a large bowl, combine potatoes with celery, bell pepper, onion and bacon.
  4. In a small bowl, combine mayonnaise, sour cream, Dijon mustard, vinegar, salt and pepper.
  5. Pour mayo mixture over potato mixture. Toss gently to mix.
  6. Add tomato and toss gently.
  7. Cover and refrigerate to chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 136.66 Kcal (572 kJ)
Calories from fat 71.84 Kcal
% Daily Value*
Total Fat 7.98g 12%
Cholesterol 7.2mg 2%
Sodium 291.98mg 12%
Potassium 425.02mg 9%
Total Carbs 14.46g 5%
Sugars 1.92g 8%
Dietary Fiber 2g 8%
Protein 2.25g 4%
Vitamin C 18.7mg 31%
Vitamin A 0.2mg 8%
Iron 5mg 28%
Calcium 27.9mg 3%
Amount Per 100 g
Calories 105.11 Kcal (440 kJ)
Calories from fat 55.25 Kcal
% Daily Value*
Total Fat 6.14g 12%
Cholesterol 5.54mg 2%
Sodium 224.58mg 12%
Potassium 326.91mg 9%
Total Carbs 11.12g 5%
Sugars 1.48g 8%
Dietary Fiber 1.54g 8%
Protein 1.73g 4%
Vitamin C 14.4mg 31%
Vitamin A 0.2mg 8%
Iron 3.8mg 28%
Calcium 21.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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