Directions:
- Hard boil eggs.
- Slice in half lengthwise.
- Separate yolks from whites.
- Mash yolks; mix with mayonnaise and 3 dashes of Durkee's Red Hot (or similar like Texas Pete; do not use Tabasco).
- Mince green onion and mix with yolk mixture.
- Spoon into egg white hollows.
- Sprinkle Sweet Paprika over eggs (or try smoked paprika).
- Refrigerate!
- Enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 311.13 Kcal (1303 kJ) | ||
| Calories from fat | 255.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.43g | 44% | |
|---|---|---|---|
| Cholesterol | 382.32mg | 127% | |
| Sodium | 298.6mg | 12% | |
| Potassium | 149.27mg | 3% | |
| Total Carbs | 1.49g | 0% | |
| Sugars | 0.69g | 3% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 13.29g | 27% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 2mg | 11% | |
| Calcium | 60mg | 6% | |
| Amount Per 100 g | |||
| Calories | 242 Kcal (1013 kJ) | ||
| Calories from fat | 198.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.11g | 44% | |
|---|---|---|---|
| Cholesterol | 297.37mg | 127% | |
| Sodium | 232.25mg | 12% | |
| Potassium | 116.11mg | 3% | |
| Total Carbs | 1.16g | 0% | |
| Sugars | 0.54g | 3% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 10.33g | 27% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 1.6mg | 11% | |
| Calcium | 46.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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