Dapple Apple Salad Recipe

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Dapple Apple Salad
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Ingredients:

  • 6 medium. size apples , tart varieties are best
  • 1 tbsp. lemon juice
  • 2 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1/8 tsp cardamom (optional, but add a great spark to the flavor)
  • 3/4 cup. slivered almonds , oven toasted
  • 1-1/2 cup. raisins

Directions:

  1. Core and chop apples into 1/2 pieces, no need to peel.
  2. Mix with lemon juice to stop apples from turning dark.
  3. Toss with spices, add slivered almonds and raisins.
  4. Mix with yogurt and serve. Best of served same day.
  5. To toast almonds: Preheat oven to 350 degrees, place almond slivers in pie plate. Place in oven and bake 10-15 minutes, stirring occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 219.88 Kcal (921 kJ)
Calories from fat 62.64 Kcal
% Daily Value*
Total Fat 6.96g 11%
Cholesterol 0.29mg 0%
Sodium 22.72mg 1%
Potassium 427.66mg 9%
Total Carbs 40.75g 14%
Sugars 15.04g 60%
Dietary Fiber 5.33g 21%
Protein 3.64g 7%
Vitamin C 7.5mg 12%
Iron 1.1mg 6%
Calcium 65.4mg 7%
Amount Per 100 g
Calories 136.16 Kcal (570 kJ)
Calories from fat 38.79 Kcal
% Daily Value*
Total Fat 4.31g 11%
Cholesterol 0.18mg 0%
Sodium 14.07mg 1%
Potassium 264.82mg 9%
Total Carbs 25.23g 14%
Sugars 9.31g 60%
Dietary Fiber 3.3g 21%
Protein 2.25g 7%
Vitamin C 4.6mg 12%
Iron 0.7mg 6%
Calcium 40.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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