Danish Feta Cheese Broiled Tomatoes Recipe

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Danish Feta Cheese Broiled Tomatoes
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Ingredients:

Directions:

  1. Core the tomatoes slightly (enough to fill but not to make a hole clear through) and sprinkle with pepper.
  2. In a bowl, blend the rest of the ingredients.
  3. Spoon into the tomatoes.
  4. Broil for 5 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.5 Kcal (731 kJ)
Calories from fat 147.4 Kcal
% Daily Value*
Total Fat 16.38g 25%
Cholesterol 18.83mg 6%
Sodium 260.64mg 11%
Potassium 229.52mg 5%
Total Carbs 4.43g 1%
Sugars 3.65g 15%
Dietary Fiber 0.95g 4%
Protein 2.86g 6%
Vitamin C 12.9mg 21%
Iron 0.2mg 1%
Calcium 73.3mg 7%
Amount Per 100 g
Calories 141.98 Kcal (594 kJ)
Calories from fat 119.93 Kcal
% Daily Value*
Total Fat 13.33g 25%
Cholesterol 15.32mg 6%
Sodium 212.07mg 11%
Potassium 186.74mg 5%
Total Carbs 3.6g 1%
Sugars 2.97g 15%
Dietary Fiber 0.77g 4%
Protein 2.33g 6%
Vitamin C 10.5mg 21%
Iron 0.1mg 1%
Calcium 59.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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