Directions:
- Cut a thin slice off of each tomato top.
- Scoop out the insides and drain upside-down on a paper towel.
- In a small bowl combine all other ingredients.
- Spoon the mixture into the tomatoes.
- Chill and serve.
- Oh boy, are they good and pretty too!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 98.12 Kcal (411 kJ) | ||
| Calories from fat | 69.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.67g | 12% | |
|---|---|---|---|
| Cholesterol | 14.37mg | 5% | |
| Sodium | 320.34mg | 13% | |
| Potassium | 200.26mg | 4% | |
| Total Carbs | 3.07g | 1% | |
| Sugars | 2.05g | 8% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 4.63g | 9% | |
| Vitamin C | 9mg | 15% | |
| Iron | 0.3mg | 2% | |
| Calcium | 26.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 120.3 Kcal (504 kJ) | ||
| Calories from fat | 84.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.4g | 12% | |
|---|---|---|---|
| Cholesterol | 17.62mg | 5% | |
| Sodium | 392.74mg | 13% | |
| Potassium | 245.53mg | 4% | |
| Total Carbs | 3.76g | 1% | |
| Sugars | 2.52g | 8% | |
| Dietary Fiber | 0.84g | 3% | |
| Protein | 5.68g | 9% | |
| Vitamin C | 11.1mg | 15% | |
| Iron | 0.4mg | 2% | |
| Calcium | 32.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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