BLT Bites Recipe

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BLT Bites
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Ingredients:

Directions:

  1. Cut slice off tops of tomatoes.
  2. Use a small (1/4 tsp) metal measuring spoon to scoop out pulp and discard.
  3. Invert tomatoes on paper towels to drain.
  4. Combine remaining ingredients.
  5. Spoon mixture into tomatoes.
  6. Refrigetate several hours.
  7. Watch them disappear.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 713.85 Kcal (2989 kJ)
Calories from fat 481.29 Kcal
% Daily Value*
Total Fat 53.48g 82%
Cholesterol 125.96mg 42%
Sodium 2845.45mg 119%
Potassium 1469.7mg 31%
Total Carbs 21.03g 7%
Sugars 13.45g 54%
Dietary Fiber 4.36g 17%
Protein 40.01g 80%
Vitamin C 61.9mg 103%
Iron 2.5mg 14%
Calcium 101.5mg 10%
Amount Per 100 g
Calories 125.04 Kcal (524 kJ)
Calories from fat 84.31 Kcal
% Daily Value*
Total Fat 9.37g 82%
Cholesterol 22.06mg 42%
Sodium 498.43mg 119%
Potassium 257.44mg 31%
Total Carbs 3.68g 7%
Sugars 2.36g 54%
Dietary Fiber 0.76g 17%
Protein 7.01g 80%
Vitamin C 10.8mg 103%
Iron 0.4mg 14%
Calcium 17.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.9
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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