Directions:
- Put all ingredients in a blender or food processor and pulse/blend until combined.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5.3 Kcal (22 kJ) | ||
| Calories from fat | 1.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.17g | 0% | |
|---|---|---|---|
| Sodium | 194.21mg | 8% | |
| Potassium | 13.26mg | 0% | |
| Total Carbs | 1.02g | 0% | |
| Sugars | 0.18g | 1% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 0.13g | 0% | |
| Vitamin C | 2.9mg | 5% | |
| Iron | 0.1mg | 0% | |
| Calcium | 2.5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 52.84 Kcal (221 kJ) | ||
| Calories from fat | 15.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.69g | 0% | |
|---|---|---|---|
| Sodium | 1937.2mg | 8% | |
| Potassium | 132.26mg | 0% | |
| Total Carbs | 10.17g | 0% | |
| Sugars | 1.8g | 1% | |
| Dietary Fiber | 2.2g | 1% | |
| Protein | 1.32g | 0% | |
| Vitamin C | 28.8mg | 5% | |
| Iron | 0.6mg | 0% | |
| Calcium | 25.4mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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