Dairy Free Coconut Rice Pudding Recipe

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Dairy Free Coconut Rice Pudding
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Ingredients:

Directions:

  1. Combine rice, coconut milk, water and sugar in saucepan.
  2. Bring to a boil, then reduce heat and simmer 20 min, stirring occasionally.
  3. Take off heat, add cinnamon and vanilla.
  4. Enjoy warm or chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.49 Kcal (1091 kJ)
Calories from fat 174.61 Kcal
% Daily Value*
Total Fat 19.4g 30%
Sodium 13.89mg 1%
Potassium 220.4mg 5%
Total Carbs 23.13g 8%
Sugars 12.3g 49%
Dietary Fiber 2.03g 8%
Protein 2.21g 4%
Vitamin C 2.4mg 4%
Iron 9.5mg 53%
Calcium 25.2mg 3%
Amount Per 100 g
Calories 137.21 Kcal (574 kJ)
Calories from fat 91.97 Kcal
% Daily Value*
Total Fat 10.22g 30%
Sodium 7.31mg 1%
Potassium 116.09mg 5%
Total Carbs 12.18g 8%
Sugars 6.48g 49%
Dietary Fiber 1.07g 8%
Protein 1.16g 4%
Vitamin C 1.3mg 4%
Iron 5mg 53%
Calcium 13.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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