Curry-Thyme Rub Recipe

Posted by
Rate It!
Curry-Thyme Rub
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Combine all ingredients in a small bowl, stirring well. Store in an airtight container. Use to season chicken, turkey, rice, vegetables, and soups.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 124.48 Kcal (521 kJ)
Calories from fat 28.55 Kcal
% Daily Value*
Total Fat 3.17g 5%
Sodium 604.67mg 25%
Potassium 608.72mg 13%
Total Carbs 25.53g 9%
Sugars 1.77g 7%
Dietary Fiber 9.9g 40%
Protein 5.7g 11%
Vitamin C 5.4mg 9%
Vitamin A 0.2mg 7%
Iron 11.2mg 62%
Calcium 169.6mg 17%
Amount Per 100 g
Calories 288.16 Kcal (1206 kJ)
Calories from fat 66.1 Kcal
% Daily Value*
Total Fat 7.34g 5%
Sodium 1399.74mg 25%
Potassium 1409.12mg 13%
Total Carbs 59.09g 9%
Sugars 4.1g 7%
Dietary Fiber 22.91g 40%
Protein 13.19g 11%
Vitamin C 12.5mg 9%
Vitamin A 0.5mg 7%
Iron 26mg 62%
Calcium 392.6mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top