Curry Cauliflower Soup Recipe

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Curry Cauliflower Soup
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Ingredients:

Directions:

  1. Peel and grate the apples and set aside. Grate the ginger (if desired) and set aside with the apples. Separate the head of cauliflower into small florets and set aside.
  2. Finely chop the onion.
  3. Melt the margarine into a large soup pot, at somewhere between low and medium heat. When the butter is melted, add the curry and the onions, and cook for about 2 minutes.
  4. Add the grated apples, ginger, cauliflower, parsley, salt, pepper, and nutmeg. I eyeball the nutmeg - I'm a big fan of nutmeg so I add probably about 1 tbsp, but if you aren't too keen on nutmeg then I obviously wouldn't add as much.
  5. Cook for about 15 minutes, stirring regularly.
  6. After 15 minutes, add the vegetable broth . Let this sit on the stove at a soft boil for about 20-30 minutes, or until the cauliflower gets soft.
  7. Puree the soup with a blender. Taste test the final product, and feel free to stir in some more curry or nutmeg if you desire!
  8. This puree also makes a very good sauce on a baked potato.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.82 Kcal (933 kJ)
Calories from fat 73.17 Kcal
% Daily Value*
Total Fat 8.13g 13%
Cholesterol 1.85mg 1%
Sodium 974.6mg 41%
Potassium 624.02mg 13%
Total Carbs 35.46g 12%
Sugars 12.58g 50%
Dietary Fiber 5.26g 21%
Protein 5.44g 11%
Vitamin C 44.7mg 75%
Vitamin A 0.1mg 2%
Iron 2.1mg 12%
Calcium 54.6mg 5%
Amount Per 100 g
Calories 64.06 Kcal (268 kJ)
Calories from fat 21.04 Kcal
% Daily Value*
Total Fat 2.34g 13%
Cholesterol 0.53mg 1%
Sodium 280.21mg 41%
Potassium 179.41mg 13%
Total Carbs 10.2g 12%
Sugars 3.62g 50%
Dietary Fiber 1.51g 21%
Protein 1.57g 11%
Vitamin C 12.9mg 75%
Iron 0.6mg 12%
Calcium 15.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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