Curried Avocado Dip Recipe

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Curried Avocado Dip
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Ingredients:

Directions:

  1. Blend all ingredients except the avocado in a food processor until minced.
  2. Scrape down the sides of the bowl to ensure even blending.
  3. Add chopped avocado and blend until very smooth; taste for seasoning.
  4. Chill until time to serve!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.33 Kcal (303 kJ)
Calories from fat 50.93 Kcal
% Daily Value*
Total Fat 5.66g 9%
Cholesterol 0.31mg 0%
Sodium 11.35mg 0%
Potassium 221.33mg 5%
Total Carbs 6.03g 2%
Sugars 2.14g 9%
Dietary Fiber 2.77g 11%
Protein 1.29g 3%
Vitamin C 5.4mg 9%
Iron 0.5mg 3%
Calcium 18.3mg 2%
Amount Per 100 g
Calories 135.07 Kcal (566 kJ)
Calories from fat 95.12 Kcal
% Daily Value*
Total Fat 10.57g 9%
Cholesterol 0.57mg 0%
Sodium 21.19mg 0%
Potassium 413.3mg 5%
Total Carbs 11.27g 2%
Sugars 4g 9%
Dietary Fiber 5.17g 11%
Protein 2.41g 3%
Vitamin C 10mg 9%
Iron 0.9mg 3%
Calcium 34.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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