Curly Cucumber And Radish Salad Recipe

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Curly Cucumber And Radish Salad
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Ingredients:

Directions:

  1. Set aside one whole radish for garnish then thinly slice five of the remaining radishes.
  2. Cut rest of radishes into halves or quarters.
  3. Use a vegetable peeler to cut thin lengthwise slices from cucumbers discarding first slice.
  4. Combine radish slices, halves and quarters, cucumber, jalapeno, sorrel, sugar and salt.
  5. Drizzle with olive oil and white wine vinegar then toss gently to coat.
  6. Garnish with reserved whole radish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 44.37 Kcal (186 kJ)
Calories from fat 21 Kcal
% Daily Value*
Total Fat 2.33g 4%
Sodium 101.43mg 4%
Potassium 115.38mg 2%
Total Carbs 5.08g 2%
Sugars 4.26g 17%
Dietary Fiber 0.89g 4%
Protein 0.77g 2%
Vitamin C 5.9mg 10%
Calcium 11.7mg 1%
Amount Per 100 g
Calories 50.85 Kcal (213 kJ)
Calories from fat 24.07 Kcal
% Daily Value*
Total Fat 2.67g 4%
Sodium 116.25mg 4%
Potassium 132.24mg 2%
Total Carbs 5.82g 2%
Sugars 4.89g 17%
Dietary Fiber 1.02g 4%
Protein 0.88g 2%
Vitamin C 6.8mg 10%
Calcium 13.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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