Crustless Pumpkin Pie Recipe

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Crustless Pumpkin Pie
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Ingredients:

Directions:

  1. Mix ingredients.
  2. Pour into sprayed 9 x 9 pan.
  3. Bake at 350 degrees until set or approx 55 minutes.
  4. Cut into 9 squares and serve with fat free cool whip.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 12.75 Kcal (53 kJ)
Calories from fat 0.67 Kcal
% Daily Value*
Total Fat 0.07g 0%
Cholesterol 0.06mg 0%
Sodium 34.87mg 1%
Potassium 8.16mg 0%
Total Carbs 0.91g 0%
Sugars 0.19g 1%
Dietary Fiber 0.07g 0%
Protein 2.1g 4%
Vitamin C 0.1mg 0%
Iron 0.1mg 0%
Calcium 7.8mg 1%
Amount Per 100 g
Calories 46.98 Kcal (197 kJ)
Calories from fat 2.46 Kcal
% Daily Value*
Total Fat 0.27g 0%
Cholesterol 0.23mg 0%
Sodium 128.56mg 1%
Potassium 30.07mg 0%
Total Carbs 3.36g 0%
Sugars 0.7g 1%
Dietary Fiber 0.27g 0%
Protein 7.73g 4%
Vitamin C 0.5mg 0%
Iron 0.3mg 0%
Calcium 28.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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