Crunchy-Top Ham & Potato Casserole Recipe

Posted by
Rate It!
Crunchy-Top Ham & Potato Casserole
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Combine all ingredients except cornflates and 1/4 cup butter.
  3. Mix Well. Place in greased 13 x 9 x 2 inch casserole dish.
  4. Combine cornflakes and 1/4 cup butter, sprinkle on casserole.
  5. Bake for 1 hour.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 434.26 Kcal (1818 kJ)
Calories from fat 253.16 Kcal
% Daily Value*
Total Fat 28.13g 43%
Cholesterol 83.35mg 28%
Sodium 800.44mg 33%
Potassium 478.63mg 10%
Total Carbs 29.83g 10%
Sugars 0.89g 4%
Dietary Fiber 1.03g 4%
Protein 17.62g 35%
Vitamin C 8.5mg 14%
Vitamin A 0.2mg 6%
Iron 1.5mg 8%
Calcium 211.2mg 21%
Amount Per 100 g
Calories 169.68 Kcal (710 kJ)
Calories from fat 98.92 Kcal
% Daily Value*
Total Fat 10.99g 43%
Cholesterol 32.57mg 28%
Sodium 312.76mg 33%
Potassium 187.02mg 10%
Total Carbs 11.65g 10%
Sugars 0.35g 4%
Dietary Fiber 0.4g 4%
Protein 6.89g 35%
Vitamin C 3.3mg 14%
Vitamin A 0.1mg 6%
Iron 0.6mg 8%
Calcium 82.5mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top