Crunchy Lemonade Pie Recipe

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Crunchy Lemonade Pie
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Ingredients:

Directions:

  1. In a medium bowl, whip cool whip, lemonade, and milk until smooth.
  2. Fold in pineapple and nuts.
  3. Pour into crusts.
  4. Chill until stiff, several hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 323.22 Kcal (1353 kJ)
Calories from fat 164.93 Kcal
% Daily Value*
Total Fat 18.33g 28%
Cholesterol 11.29mg 4%
Sodium 177.19mg 7%
Potassium 203.25mg 4%
Total Carbs 36.36g 12%
Sugars 21.13g 85%
Dietary Fiber 1.08g 4%
Protein 5.21g 10%
Vitamin C 1.4mg 2%
Iron 1.6mg 9%
Calcium 85.3mg 9%
Amount Per 100 g
Calories 434.81 Kcal (1820 kJ)
Calories from fat 221.87 Kcal
% Daily Value*
Total Fat 24.65g 28%
Cholesterol 15.19mg 4%
Sodium 238.35mg 7%
Potassium 273.41mg 4%
Total Carbs 48.91g 12%
Sugars 28.42g 85%
Dietary Fiber 1.46g 4%
Protein 7.01g 10%
Vitamin C 1.9mg 2%
Iron 2.1mg 9%
Calcium 114.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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