Directions:
- Preheat the oven to 300 degrees F.
- Toss the bread cubes with the butter, olive oil, onion powder, garlic powder, seasoned salt, and pepper in a medium bowl.
- Spread the cubes in a single layer on a baking sheet and bake until lightly browned about 20 minutes. Let cool. Store in an airtight container at room temperature for up to 1 week.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1243.99 Kcal (5208 kJ) | ||
| Calories from fat | 200.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.23g | 34% | |
|---|---|---|---|
| Cholesterol | 15.27mg | 5% | |
| Sodium | 2554.29mg | 106% | |
| Potassium | 619.87mg | 13% | |
| Total Carbs | 209.34g | 70% | |
| Sugars | 23.72g | 95% | |
| Dietary Fiber | 42.79g | 171% | |
| Protein | 52.33g | 105% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 23.7mg | 132% | |
| Calcium | 3242.2mg | 324% | |
| Amount Per 100 g | |||
| Calories | 254.1 Kcal (1064 kJ) | ||
| Calories from fat | 40.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.54g | 34% | |
|---|---|---|---|
| Cholesterol | 3.12mg | 5% | |
| Sodium | 521.74mg | 106% | |
| Potassium | 126.61mg | 13% | |
| Total Carbs | 42.76g | 70% | |
| Sugars | 4.84g | 95% | |
| Dietary Fiber | 8.74g | 171% | |
| Protein | 10.69g | 105% | |
| Iron | 4.9mg | 132% | |
| Calcium | 662.2mg | 324% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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