Crisp Croutons Recipe

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Crisp Croutons
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Combine all ingredients in a roasting or jelly roll pan; toss well to coat. Bake at 350° for 20 minutes or until toasted; turning once.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.35 Kcal (424 kJ)
Calories from fat 22.84 Kcal
% Daily Value*
Total Fat 2.54g 4%
Cholesterol 5.09mg 2%
Sodium 146.25mg 6%
Potassium 49.54mg 1%
Total Carbs 16.4g 5%
Sugars 0.92g 4%
Dietary Fiber 0.76g 3%
Protein 3.52g 7%
Vitamin C 0.1mg 0%
Iron 1.2mg 7%
Calcium 15.5mg 2%
Amount Per 100 g
Calories 321.73 Kcal (1347 kJ)
Calories from fat 72.51 Kcal
% Daily Value*
Total Fat 8.06g 4%
Cholesterol 16.15mg 2%
Sodium 464.28mg 6%
Potassium 157.26mg 1%
Total Carbs 52.06g 5%
Sugars 2.91g 4%
Dietary Fiber 2.42g 3%
Protein 11.17g 7%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 1%
Iron 3.9mg 7%
Calcium 49.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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