Croquette Recipe

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Croquette
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Ingredients:

  • 300 g skim milk
  • 80 g potato
  • 93 g chicken , lean
  • 1 tsp soy sauce
  • 15 g egg
  • 10 g oil

Directions:

  1. Mince the chicken and marinate in soy sauce with a dash of pepper.
  2. Boil the potatoes. Once done, mash potatoes.
  3. In a non-stick pan, stir-fry the chicken with some pam, making sure it separates.
  4. Add the milk to the potatoes until mixture is moist. Mix in the chicken. The consistency should be firm enough to shape into patties.
  5. Shape into 10 patties.
  6. Roll the patties in the cornstarch, then dip in beaten egg, and cover in breadcrumbs.
  7. Fry in the oil until golden on both sides.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 60.17 Kcal (252 kJ)
Calories from fat 23.58 Kcal
% Daily Value*
Total Fat 2.62g 4%
Cholesterol 14.55mg 5%
Sodium 73.27mg 3%
Potassium 100.66mg 2%
Total Carbs 5.6g 2%
Sugars 1.92g 8%
Dietary Fiber 0.34g 1%
Protein 3.19g 6%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 68.4mg 7%
Amount Per 100 g
Calories 112.69 Kcal (472 kJ)
Calories from fat 44.16 Kcal
% Daily Value*
Total Fat 4.91g 4%
Cholesterol 27.25mg 5%
Sodium 137.21mg 3%
Potassium 188.51mg 2%
Total Carbs 10.48g 2%
Sugars 3.6g 8%
Dietary Fiber 0.63g 1%
Protein 5.97g 6%
Vitamin C 1.4mg 1%
Vitamin A 0.1mg 3%
Iron 0.5mg 2%
Calcium 128mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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