Crock Pot Meatloaf Recipe

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Crock Pot Meatloaf
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  1. Combine beef, egg, and other ingredients (excluding milk and ketchup or salsa)in a mixing bowl.
  2. Use hands to evenly distribute ingredients among ground beef.
  3. Pour mixture into crock pot, shape into a loaf.
  4. Top with ketchup or salsa, spreading evenly on top of loaf.
  5. Pour milk on bottom of crock pot (this keeps the meatloaf moist and from sticking to the pot).
  6. Cook on low for 5-6 hours or on high for 2-3 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 629.61 Kcal (2636 kJ)
Calories from fat 313.13 Kcal
% Daily Value*
Total Fat 34.79g 54%
Cholesterol 111.83mg 37%
Sodium 1030.84mg 43%
Potassium 499.28mg 11%
Total Carbs 41.91g 14%
Sugars 5.11g 20%
Dietary Fiber 3.65g 15%
Protein 28.31g 57%
Vitamin C 26.7mg 44%
Iron 3.2mg 18%
Calcium 99.4mg 10%
Amount Per 100 g
Calories 224.62 Kcal (940 kJ)
Calories from fat 111.71 Kcal
% Daily Value*
Total Fat 12.41g 54%
Cholesterol 39.89mg 37%
Sodium 367.76mg 43%
Potassium 178.12mg 11%
Total Carbs 14.95g 14%
Sugars 1.82g 20%
Dietary Fiber 1.3g 15%
Protein 10.1g 57%
Vitamin C 9.5mg 44%
Iron 1.2mg 18%
Calcium 35.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.8
  • 16

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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